Fish & seafood
Codfish liver natural
Ingredients: cod liver 99%*, table salt. *Proportion of cod liver at the time of processing. Possible weight reduction when heated. Unopened best before: see lateral stamp mark, second line. Please keep in the refrigerator after opening. Use within 3 days of opening Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
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Cod liver pate with cod meat
Fishing area: cod (Gadus Morhua): North-East Atlantic (FAO 27.5), Iceland Grounds. Catch method: hooks and longlines and/or seines and/or gillnets and similar nets. Ingredients: cod liver 74%, cod meat 13%, drinking water, egg powder, skimmed milk powder, onion powder, table salt, seasonings, flavour enhancer: (E621), colour (E170). Store cool and dry. Please keep in the refrigerator after opening and use as soon as possible. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. Unopened best before: see stamp mark, second line.
Fried sprats (lat. Sprattus sprattus) in tomato souse with carrots
weight of fish alone: 168g. Ingredients: sprate fried (sprate, rapeseed oil, wheat flour), tomato sauce 29% (water, tomato puree, sugar, rapeseed oil, table salt, dried onions, acidity regulator (acetic acid), seasonings), dried carrots 1%. Store cool and dry. Keep out of direct sunlight. After opening, store in non-metallic container at a max. temperature of +6 °C and use within 48 hours. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. Unopened best before: see base first line.
Fried sprats (lat. Sprattus sprattus) in tomato sauce
weight of fish alone: 168g. Ingredients: sprate fried (sprate, rapeseed oil, wheat flour), tomato sauce 30% (water, tomato puree, sugar, rapeseed oil, table salt, dried onions, acidity regulator: (acetic acid), seasonings). Store cool and dry. Keep out of direct sunlight. After opening, store in non-metallic container at a max. temperature of +4 °C and use within 48 hours. Unopened best before: see base, first line. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
Roach (Rutilus caspicus), with head, not gutted, salted, dried, frozen
Ingredients: roach (Rutilus caspicus), table salt. This product may contain dead nematode larvae in the abdominal cavity. from freshwater fishery: FAO 04. Fishing method: beam trawls Do not refreeze after defrosting. can be stored at no more than +6 °C for 90 days after defrosting. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. At ≤ -18°C best before: