
Sausage
Ingredients: pig ears, drinking water, cooking salt, seasonings, dextrose, dried glucose syrup, stabilizer: triphosphate, flavour enhancer: monosodium glutamate, antioxidant: sodium ascorbate, flavourings, preservative: sodium nitrite, smoke.
Back to shopIngredients: pork belly, cooking salt, seasonings, dextrose, dried glucose syrup, antioxidant: sodium ascorbate, preservative: sodium nitrite.
Ingredients: chicken 62%, drinking water, Turkey fat, beef 10%, cooking salt, seasonings (contain celery), flavour enhancers (E621, E635), hydrolized vegetable protein: (sweet corn, rapeseed), stabilizer: diphosphate, antioxidants: ascorbic acid, dextrose, lactose, spice extracts, flavourings (contains soy), preservative: sodium nitrite, smoke. Sausage casing is not edible. Packed under protective atmosphere.
Ingredients: pork 65%, pork liver 23%, pork tongue 7%, bacon, cooking salt, seasonings, Sausage casing is not edible. Packed under protective atmosphere.
Ingredients: pork 75%, drinking water, bacon, cooking salt, seasonings, spice extracts, stabilizer: diphosphate, flavour enhancer: monosodium glutamate, antioxidants: ascorbic acid, dextrose, colour: carmines, preservative: sodium nitrite, smoke. Sausage casing is not edible. At ≤ +5 °C best before:: see lable.