Fresh pickled vegetables & salads
Tomato and pepper sauce, spicy, with pieces of vegetables, 350ml
350 ml. Ingredients: tomatoes 45%, paprika 23%, onions 6%, white cabbage 6%, Garlic chives 5%, Chilli 3%, garlic, horseradish, dill, vinegar essence, preservatives: (E202, E211), acidity regulator: (E331), antioxidant: (E300). Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. At +2 °C - +4 °C best before: Average nutritional values per 100g: dietary fibres: 4g.
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Pickled cucumbers 700ml, (ATG 500g)
drained net weight: 500g. Ingredients: cucumber, water, table salt, garlic, horseradish, dill. At +3 °C - +5 °C best before: see stamp mark (see back). Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
Seaweed
Ingredients: sea kelps (Laminaria japonica) 90%, rapeseed oil 10%, salt, sweetener: (E954), preservatives: (E211), acid: (E260). Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. Unopened at 0 °C - +6 °C, best before: Store in fridge after opening and use within 3 days, Note: This product is naturally high in iodine. The recommended daily intake of iodine for adults is 0.2 mg. Larger amounts may be harmful to the health, for instance of persons with chronic iodine deficiency. Do not consume more than 25 g of this product daily.
Pickled cucumbers (pail)
Ingredients: cucumber, water, table salt, dill, garlic. At ≤ +6 °C best before:: see lid. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.
Sauerkraut, crispy
drained net weight: 700g. Ingredients: white cabbage 73%, water, carrots, table salt, sugar, antioxidant: (ascorbic acid), preservative (potassium sorbate). Unopened at +2 °C - +6 °C, best before: see lid. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany.