Sausage
Salami "Syrokopchonaja", cold-smoked
100g made from 150g pork and beef. Ingredients: pork, beef, bacon, cooking salt, seasonings (contain mustard), celery, herbs, dextrose, flavour enhancer: monosodium glutamate, antioxidants: ascorbic acid, acid: glucono-delta-lactone, spice extracts, ripening cultures, preservative: sodium nitrite, smoke. Sausage casing is not edible.
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Krakauer Ham Sausage with plums
100g made from 120g pork and beef. Ingredients: pork, beef, prunes 2%, cooking salt, seasonings, flavour enhancer: monosodium glutamate, stabilizer: diphosphate, antioxidants: ascorbic acid, dextrose, dried glucose syrup, acid: citric acid, colour: carmines, flavourings, preservative: sodium nitrite, smoke. Sausage casing is not edible.
Boiled sausage Doktorskaja aromatno-koptschenaja
Ingredients: pork 75%, drinking water, bacon, cooking salt, seasonings, spice extracts, stabilizer: diphosphate, flavour enhancer: monosodium glutamate, antioxidants: ascorbic acid, dextrose, colour: carmines, preservative: sodium nitrite, smoke. Sausage casing is not edible. At ≤ +5 °C best before:: see lable.
Salt pork Solonina Chornyj kaban, smoked
Ingredients: pork belly, cooking salt, seasonings, dextrose, dried glucose syrup, flavour enhancer: monosodium glutamate, stabilizer: triphosphate, antioxidant: sodium ascorbate, seasoning, herbal extracts, spice extracts, flavourings, preservative: sodium nitrite, smoke.
Turkey cracow sausage "Indejka Velikolepnaja"
Ingredients: turkey meat 96%, cooking salt, seasonings, glucose syrup, maltodextrin, dextrose, flavour enhancer: monosodium glutamate, stabilizer: (diphoshates, triphosphates), antioxidants: (ascorbic acid, sodium ascorbate), seasoning, spice extracts, flavourings, preservative: sodium nitrite, pork casing, smoke. Packed under protective atmosphere.